The Original Guide to Barbecue in the South

A field guide to barbecue in the South: literary prose, historical timelines, sit-downs with barbecue greats, culinary expertise.

Inside The Original Guide to Barbecue in the South, you'll find stories from prize-winning authors; interviews with pitmasters, waitresses and barbecue judges; delightful miscellany from the archives; and a list of 40 barbecue establishments across the South.